Don't think to be a chef if hard work is not ur cup of tea- Sanjeev Kapoor

by Mide
View My Profile 20. July 2010 03:07
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Listen to Sanjeev Kapoor as he tells how to become a chef and make 
 


 
 
 
Key Points:    
  • Do a three year course in hotel management after schooling from a reputed institute. 
  • You get to learn a lot of things during the course but to be a chef work hard and stress on cooking.
  • Try to work in kitchen while working in a hotel during the course.
  • Be prepared to do a lot of physical labour and spend a lot of time in kitchen to be successfull in this career.
  • For those who think cracking entrance exam for hotel management as an uphill task need not worry!!!!!! There are a lot of apprenticeship courses conducted by hotel chains which offer three year course in hotel management where a student works while he studies.
  Its only hard work that can take you at the top as in cooking
          the more the honey sweeter is the dish...........
 
     Audio Source: Mirchimela

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